Discover the first cheesecake to go available on the cooling shelf. Baked with cream cheese - incredibly moist and delicious.
Cream cheese low fat, sugar, whole egg, chicken protein, palm fat, buttermilk, wheat flour, wheat starch, starch, pre-gelatinised rice flour, sweet whey powder, modified starch, humectant E 420, E 422; baking agent E 500, E 450; salt, acidity regulator E 262; acidifying agent E 270; emulgators E 471, E 475; natural aroma.
May contain traces of shell fruits.
Energy 1265 kJ / 301 kcal
Fat 12,0 g
Saturated Fatty Acids 5,6 g
Carbohydrates 41,0 g
Sugar 29,0 g
Protein 7,5 g
Salt 0,50 g
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